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Home › Indian Spices
Grounded Spices
Certification : FSSAI Certified
Cultivation Type : Best Quality
Shelf Life : 9 Month
Processing Type : Air Dried
Particle Size : 60 Mesh
Country of Origin : India
Color : Red
Form : Powder
Blended Spices
Color : Light Brown
Feature : Gluten Free, Low Sod..
Application : Instant Powder
Color : Brown
Feature : Hygenic
Production Capacity : 500 Kg / Daily
Certification : FSSAI
Application : Fish Cooking
Shelf Life : 9 Months
Feature : Good In Taste, Highl..
Drying Process : Sun Dried
Application : Human Consumption
Feature : Gluten Free, High In..
Feature : Gluten Free, Dairy F..
Application : Cooking Use
Shelf Life : 9months
Feature : Good For Health, Goo..
Storage Instructions : Dry Place
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